It appears the discussion of the Chicago and Great Western has run it’s course. Very insightful and educational discussion it has been.
In the past, the IC’s Iowa line running from Chicago to Omaha/Sioux City/Sioux Falls has been discussed. Perhaps we can revisit that subject.
The recent issue of Classic Trains has an article on William Middleton and there is a photo of an IC Meat Train. By chance, I picked up Middleton’s “yet, there isnt a train I wouldnt take” yesterday at the library and lo and behold…there is a story on the IC’s Meat Train with that photo included. The chapter was originally a story in Oct 1958 Trains Magazine, for those of you with either paper or electronic access.
Middleton rides CC6, the Meat Train, from Omaha to Chicago an overnight 17 hour journey. He gives his usual engineering detail to the story, along with really great photography.
So, we know that the meat moved away…but when? At what point did IC pull the plug on the CC6 and the corresponding meat train from Sioux City/Sioux Falls? Is this meat now moving via highway?
Paul, I know you will jump in here, as this has been a subject of your interest.
The CNW/UP arrangement pretty much shut down the bridge traffic on this line, so there is very little of that moving today. Is CN running one manifest train each way on the line between Chicago and western points? Thus, is it similar in nature to the Iowa Interstate?
What about online grain movements, or is it too close to the Mississippi River? Are there movements to the river for transloading? Has the ethanol business taken most of the Iowa corn production? Coal from PRB? Local business?
While it was not surprizing that IC sold the line back in the 80’s, it was a stunner for me when it was repurchased in the 90’s. As an IC shareholder, I received a prospectus on the purchase, unfortunately it was tossed years ago.